Violet Crumble Cookie Pie

Name: Violet Crumble Cookie Pie
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Yield: 6
Ingredients: 200g Violet Crumble Cubes; 1 roll of pre-made cookie dough (we used Aunty Kath's); Biscoff spread

2

15

6

Beginner

Ingredients

Method

Step 1

Crush or dice 200g of Violet Crumble cubes
Step 2

Evenly distribute the cookie dough along a skillet base (save at least 1/4 of the roll for the top)
Step 3

Add a generous dollop of Biscoff and spread it on top
Step 4

Sprinkle crushed or diced Violet Crumble
Step 5

Add the rest of the cookie dough on top
Step 6

Bake at 160 degrees for 15 minutes
Step 7

Serve warm with a sprinkle of crushed Violet Crumble and a dollop of icecream