Menz FruChocs Kytons Hot Cross Bun Bread & Butter Pudding
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Ingredients
Method
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Step 1
Preheat oven to 160°C.
Grease a baking tray or casserole dish with a little butter. -
Step 2
Slice the hot cross buns each into 3 slices horizontally and arrange in your dish to ensure they fit.
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Step 3
In a large bowl, whisk the eggs, cream, milk, vanilla extract and caster sugar.
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Step 4
Pour evenly over the Kytons FruChocs Hot Cross Buns and allow the mix to soak in for a minute or two.
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Step 5
Sprinkle a handful of Menz FruChocs over the top for a BIG choc hit!
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Step 6
Pop the dish in a roasting pan filled half way with hot water and place into the oven.
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Step 7
Bake for 45 minutes until the pudding is set (but still nice and soft on the inside) and the top is golden brown.
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Step 8
Dust top lightly with icing sugar and serve warm with thickened cream or ice-cream for a totally decadent Easter treat!