Menz FruChocs Orange Muffins
Ingredients
½ cup FruChocs Orange, chopped in halves
½ cup FruChocs Orange, chopped in halves
175g butter, chopped, at room temperature
175g butter, chopped, at room temperature
175g milk chocolate, chopped
175g milk chocolate, chopped
1 cup brown sugar
1 cup brown sugar
3 eggs, lightly beaten
3 eggs, lightly beaten
1 orange rind, finely grated
1 orange rind, finely grated
1 cup self-raising flour
1 cup self-raising flour
2 tablespoons cocoa
2 tablespoons cocoa
Topping
FruChocs Orange, chopped in halves
FruChocs Orange, chopped in halves
Method
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Step 1
Preheat oven to 180ºC or 160 ºC fan forced. Line a twelve hole, 1/3 cup muffin pan with paper cases.
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Step 2
In a medium heat-proof bowl, melt butter and chocolate over a saucepan of simmering water, stirring until smooth. Add sugar and stir until dissolved. Remove from heat.
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Step 3
Add eggs and orange rind. Stir with a wooden spoon until well-combined.
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Step 4
Sift flour and cocoa into the bowl. Lightly fold into mixture until just combined. Add FruChocs Orange halves, mix until all ingredients are combined.
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Step 5
Evenly fill muffin cases with mixture. Sprinkle left over FruChocs Orange pieces on top. Bake for 20-25 minutes, until a skewer inserted comes out clean. Cool on a wire rack and enjoy!
