Polly Waffle Slice

Name: Polly Waffle Slice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12
Ingredients: 125g Polly Waffle Bites; 200g Marshmallows; 2 cups of Rice Bubbles; 180g milk chocolate

5

10

12

Beginner

Ingredients

Method

Step 1

Line a brownie tin (approx. 23cm X 23cm) with baking paper
Step 2

Place marshmallows and Polly Waffle Bites (reserve a handful for decorating the top) into a microwave safe bowl. Pop in the microwave for 30 second bursts, stir and continue until marshmallow and Polly Waffle Bites are melted. Depending on your microwave this should take approximately 2 mins.
Step 3

Add Rice Bubbles to melted marshmallow/Polly Waffle mixture. Stir to combine.
Step 4

Press the mixture very firmly into the lined brownie tin.
Step 5

Place milk chocolate into a microwave safe bowl. Microwave in 30 second bursts and stir until melted. Depending on your microwave this should take approximately 2 mins.
Step 6

Pour melted milk chocolate over the Rice Bubble mixture in the brownie tin. Garnish with reserved Polly Waffle Bites chopped in half and place in the fridge for a minimum of 2 hours.
Cut, serve and enjoy!